Labneh is a Middle Eastern cheese made from cow's yogurt.
 Labena has a texture that ranges from soft (like soft white cheese) to semi-soft (like dough). The taste is neutral to sour.
 A brick shaped like balls in olive oil.
 It can also be served with spices such as za'atar.
 Cheese produced in the Kidam Tzvi settlement in the Golan Heights.
 The milk comes straight from the dairy to the Magabena and is handmade by Eyal, the owner of the Magabena.
 Without preservatives
 kosher
 Approximately 200 grams (since everything is handmade the size of the cheese may vary)

 *Since the cheese requires refrigeration, delivery is to a collection point closest to your home (we will call to update)